Sweetie Cones, Tubs and Bags Ingredients
Some ingredients may have an adverse affect on activity and attention in children.
For advice for allergens, including cereals containing gluten see ingredients listed in Bold.
Millions: – (tiny tasty chewy sweets)
Purple – Vimto flavoured. Blue – Bubblegum flavoured. Green – Sour apple flavoured. Sugar, glucose syrup, fully hydrogenated coconut oil, starch, Acid (citric acid), moltodextrin, Thickeners (Gellan gum, Cellulose gum, Gum Arabic), Emulsifier (sucrose esters of fatty acids).
Vimto Millions also include Fruit juices (grape, blackcurrant and raspberry), Vimto flavouring, black carrot, hibiscus and elderberry.
Bubblegum Millions and Sour Apple flavour also include Colour (brilliant blue FCF)
Fried Eggs – (fruit flavour gums with sweet foam gum)
Glucose Syrup, Sugar, Dextrose, Gelatine, Acid : Citric Acid, flavourings.: fruit and plant concentrates: elderberry, lemon, mango, orange, passion fruit, sunflower, glazing agents: beeswax, carnauba wax, Stabilizer (Gum Arabic), Dextrose, Emulsifier (Sunflower Lecithin).
Shrimps – (fruit flavour jelly foam sweets)
Sugar, glucose syrup, water, pork gelatin, stabilizer: sorbitol, flavouring,
Colour: E120; vegetable oils, (palm kernel, coconut), glazing agents:beeswax, carnauba wax.
Dolly Mixtures – (multicoloured candy and jelly sweets)
Sugar, Glucose Syrup, beef geletine, vegetable oil (palm) cornflower, Colours (Anthocyanins, plain caramel, capsanthin, beetroot red, chlorophylls, Lutein)Acid (citric acid), Flavourings, fat reduced cocoa powder, plant concentrates (safflower, spirulina).
Flying Saucers – (Citric wafers with fruit flavours)
Sugar, maize starch, dextrose, acid: E334, water, sodium hydrogen carbonate, flavourings, Colours: E100, E132, E162.
Sour Bonbons – ( sour fruit flavor soft chewy bonbons)
Suar, glucose syrup, Acids (Malic acid, Tartanic acid), maltodextrin, humectant (sorbitol syrup) plant concentrate, Flavourings, Colour (Anthocyains),
Stabilizer (gum Arabic), Dextrose, emulsifier (sunflower Lecithin).
Glucose – fructose syrup, sugar, water, gelatin, anti-caking agent: maize starch, Colours: E100, E162; Flavouring.
Jelly Spogs – (candy covered jelly sweets)
Sugar, glucose syrup, maize starch, water, beef gelatine, aniseed oil, fruit and vegetable concentrates (blackcurrant, carrot) Plant concentrate (spirulina).
Liquorice Torpedoes – (candy covered liquorice sticks)
Wheat flour (wheat flour: calcium carbonate, Iron, niacin, Thiamin) sugar, Treacle, Dextrose, Glucose syrup, modified tapioca starch, colours (calcium carbonate, cur cumin, Anthocyanins, mixed carotenes), glazing agents (shellac, carnauba wax), liquorice extract, plant concentrates (safflower, Spirulina), Flavourings.
Giant Strawberries – (Fruit flavoured gums)
Sugar, glucose syrup, WHEAT starch, modified maize starch, modified potato starch,
Acids: E260, E270, flavouring, Colours: E120, E141; vegetable oils (palm Kernel, coconut), glazing agents, beeswax, carnauba wax.
Jelly Beans – Fruit flavour jelly sweets
Sugar, Glucose syrup, cornflour, Acid (citric acid), colours (Anthocyanins) vegetable carbon, Lutein, mixed carotenes). glazing agents (shellac, carnauba wax, beeswax), flavourings, vegetable oils (palm, coconut),stabiliser (gum Arabic). plant extracts: safflower, spirulina.
Mini Watermelon Slices – (Sour gum sweets)
Glucose syrup, sugar, corn starch, gelatine: humectant glycerol, Acids: citric acid, manic acid, gelling agent: pectins: flavourings. flavourings. Colours: E102, E129, E133, E171, E102, E126.
Rock Candies – Fruit Flavour Boiled Sweets
Sugar, Glucose Syrup, Flavourings, Acids (Citric Acid, Malic Acid), Colours (E100, E120, E133, E141ii, E150c, E150d, E153, E171).
Pink and White Hearts – small pink and white heart shaped panned sweets
Sugar, Glucose Syrup, Maize Starch, Acid (Citric Acid), glazing agents (Shellac, Carnauba Wax, Beeswax), Palm Oil, Flavourings, Stabiliser (Gum Arabic), Colour (Anthocyanins).
Pear Drops – pink and yellow flavoured boiled sweets
Sugar, Glucose Syrup, Acid: Citric Acid, flavouring, colours: E104, E129. May also contain Soya and Milk.
Black Jack and Fruit Salads – Aniseed flavoured chews and Pinapple and Raspberry flavoured chews
Glucose Syrup, Sugar, Water, Palm Oil, Colours (Vegetable Carbon, Anthocyanins, Paprika Extract, Beef Gelatine, Acid (Citric Acid) Fruit juice concentrates (Pineapple, Apple), Emulsifier (SOYA lecithin), Flavourings, Aniseed Oil, Spirulina Concentrate.
Foam Bananas – Banana flavour foam sweets
Sugar, Glucose Syrup, Water Dextrose, Beef Gelatine, Cornflour, Colours (Curcumin), Flavouring.
Baby Dolphins – Fruit flavour jelly shapes
Glucose Syrup, Sugar, Beef and Pork Gelatine, humectant: sorbitols: corn starch, acid: Citric Acid; flavourings, vegetable oils; coconut. palm kernel, glazing agents: Beeswax, carnauba wax; colours: E133, E171.